For CPA Firms

Give your restaurant clients better books.

Let TablePoint handle bookkeeping of restaurant clients.

Restaurant specialists
You keep the relationship
Referral or outsourcing
No minimum volume
Two Models

Choose the arrangement that fits your firm.

Model 2

Outsource to TablePoint

Your firm keeps the client relationship. TablePoint becomes your restaurant bookkeeping back office, working to your scope and your standards.

  • Defined bookkeeping scope, agreed with your firm
  • Consistent monthly workflow and reporting
  • Clean, organized records ready for tax and advisory work
  • Coordination with your team as needed, not with the client directly
  • Works for a single restaurant client or your whole restaurant book
Discuss Outsourcing
Model Comparison

Which model fits your firm?

Both models are built around the same principle: your firm should not have to build restaurant bookkeeping capacity to serve restaurant clients well.

Refer the Restaurant Client

Best if your firm would rather not manage the bookkeeping relationship at all, and wants a simple, ongoing referral arrangement instead.

  • Client relationship: bookkeeping transfers to TablePoint (tax, advisory, etc. remains with your firm)
  • Client billing: TablePoint bills the client directly
  • TablePoint's role: full-service restaurant bookkeeping
  • Commercial terms: discussed privately with your firm

Outsource to TablePoint

Best if your firm wants to keep billing the client for bookkeeping, and wants a specialist team doing the work behind the scenes.

  • Client relationship: stays with your firm
  • Client billing: stays with your firm
  • TablePoint's role: your back-office bookkeeping team
  • Compensation: your firm sets its own client pricing
Your Client Relationship

Your client relationship stays protected.

TablePoint is there to handle restaurant bookkeeping, not compete with your firm.

We stay in our lane.

We do not use the bookkeeping relationship to solicit your client for competing tax, assurance, or advisory services.

Your firm remains the advisor.

Your firm keeps the tax, advisory, assurance, and broader professional relationship while we focus on restaurant bookkeeping.

Clear scope.

For outsourced engagements, we work within the scope agreed with your firm and coordinate with your team as needed.

Year-end coordination.

We keep the books organized and work with your team at year-end so your firm can continue serving the client effectively.

Let's Talk Partnership

Give your restaurant clients better books, without adding to your plate.

Schedule a Consultation